Triple Meat Breakfast Bread Pudding

Ingredients

Triple Meat Breakfast Bread Pudding

• 3 tablespoons olive oil (divided)
• 1 (12-ounce) package thick cut bacon
• 1/2 pound loose sweet Italian sausage
• 1/2 teaspoon chili flakes
• 1 cup ham (diced)
• 4 large eggs
• 2 cups whole milk
• 6-7 slices day-old sandwich bread (cubed, Pullman loaf)
• 4 scallions (root ends removed, thinly sliced)
• 2 cups fresh sharp cheddar (shredded)
• maple syrup (to serve, optional)
• Kosher salt and freshly ground black pepper

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http://abc.go.com/shows/the-chew/recipes/triple-meat-breakfast-bread-pudding-michael-symon

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